DO YOU HAVE A BONE TO PICK? 

Meet the brand new 'MEAT LOVER' 6" Boning Knife. The perfect knife for any carnivorous cook's bone-removing needs - multifunctional, excellent quality, and affordable, thoughtfully designed for you by Sam the Cooking Guy. 

A CUT ABOVE... 

• made of high carbon, German X50 steel
• razor sharp 18 degree cutting edge
• matte pakkawood handle - yes it’s pretty, but also happens to be incredibly durable AND perfectly balanced.  

• Thoughtfully designed in California, forged of German Steel, and lovingly crafted in China - talk about the best of ALL worlds! 

HAPPY KNIFE, HAPPY LIFE... 

• always hand wash - never put it in the dishwasher 
• use a soft towel to dry (microfiber recommended)- always with the blade facing AWAY from your hand 
• avoid cleaners with bleach &/or citrus extracts
• do not use rough sponges (ex. Brillo pads/ steel sponges/ any other harsh materials as steel may scratch)